Following the massive success of its inaugural year, the Chef’s Kiss Food Festival returns for its second consecutive year, where gastronomy meets creativity against the backdrop of the endless blue. On the weekend of May 16 and 17, from 12:00 PM until late at night, the Ayia Napa Marina will once again transform into the ultimate destination for every foodie, offering a holistic taste experience across two stages with free entry for all.

Centered around the motto Learn – Taste – Create, the festival invites guests of all ages to explore the world of flavor:

• LEARN: Top chefs will share their secrets through live cooking demonstrations, while thematic workshops cover every culinary aspect.
• TASTE: A gastronomic journey featuring more than 30 food options, as well as private dining experiences.
• CREATE: Visitors take center stage, crafting their own dishes in interactive sessions and participating in original experiences.

The atmosphere will remain electric throughout the weekend with dynamic live DJ sets creating the perfect seaside backdrop. Guests are invited to enjoy their drinks, dance, and soak in the unique Marina vibe.

The setting is completed by an elegant and welcoming space that combines gourmet experiences with relaxation corners and socializing spots—perfect for families and groups of friends. With an emphasis on a warm atmosphere and good vibes, the festival promises a complete entertainment experience for everyone.

We look forward to seeing you at Ayia Napa Marina for a weekend full of flavor, music, and creativity by the sea.

For more information, visit the festival’s Instagram account: chefskiss.cy.

Source: Avant-Garde